Veganomicon by Isa Chandra Moskowitz and Terry Romero stands out as a top vegan cookbook for its 250+ versatile recipes covering various diets like gluten-free and soy-free options.

Highly Recommended Cookbooks

These selections draw from expert reviews, user favorites, and recent lists for diverse vegan cooking needs.

• Veganomicon : A comprehensive classic with endless experimentation potential, updated in 2017.

• One Pot: Three Ways by Rachel Ama : Simplifies meals with 100+ one-pot recipes for easy, tasty plant-based cooking.

• Big Vegan Flavor by Nisha Vora : Offers 150 bold-flavored dishes across 600+ pages, ideal for flavor-focused cooks.

• The Korean Vegan Cookbook by Joanne Lee Molinaro : Features personal, James Beard Award-winning Korean vegan adaptations.

• Vegetable Kingdom by Bryant Terry : Delivers Afro-fusion recipes highlighting vegetables in gourmet styles.

• BReD by Ed and Natasha Tatton : Focuses on 100+ vegan sourdough and baking recipes from a popular bakery.

Specialized Options

For niche interests, these excel in specific cuisines or techniques.

• Nistisima by Georgina Hayden : 120 Mediterranean vegetable-forward recipes.

• Plentiful by Denai Moore : Vibrant Jamaican flavors in 100+ heartfelt dishes.

• Simply Vegan Baking by Freya Cox : 70 easy bakes using everyday ingredients.