Chicks typically stay in the incubator for about 24 to 48 hours after hatching. This period allows them to dry off, fluff up, and gain strength before being moved to a brooder with controlled heat, food, and water. During this time, they may rest and occasionally move around, which is normal. The incubator environment also helps maintain the necessary warmth and humidity for their early development
. It is recommended to wait until the chicks are completely dry and active before transferring them. Moving them too early, while still damp, can risk chilling. Additionally, the sounds and movements of hatched chicks can encourage unhatched eggs to hatch, so keeping them together in the incubator during this window is beneficial
. In summary:
- Chicks hatch around day 21 of incubation.
- After hatching, keep chicks in the incubator for 24 to 48 hours.
- Ensure chicks are dry, fluffy, and active before moving to the brooder.
- Provide food and water in the brooder once chicks are moved.
- Avoid opening the incubator frequently during hatching to maintain temperature and humidity