There are mainly 7 varieties of millets cultivated in India:

1. Pearl Millet (Bajra)
2. Finger Millet (Ragi)
3. Sorghum (Jowar)
4. Foxtail Millet (Kangni)
5. Little Millet (Kutki)
6. Barnyard Millet (Sanwa)
7. Kodo Millet (Kodo)
8. Proso Millet (Cheena)

These millets are grown across different regions of India and are valued for their drought resistance, nutritional content, and adaptability to various soils and climates.