To clean a grill effectively, follow these key steps:

1. Heat the Grill: Turn on the grill to burn off leftover food and grease, making it easier to clean.
2. Scrape Off Debris: Use a grill brush or a coarse brush to remove loose food particles from the grates.
3. Soak the Grates: If removable, soak the grates in warm, soapy water to loosen tough residue.
4. Use Degreaser and Scrub: Apply a degreaser or dish soap on the grates and scrub with a grill brush or scourer.
5. Rinse and Dry: Thoroughly rinse the grates and the inside and outside of the grill to remove all cleaning residues. Dry completely to prevent rust.
6. Additional Tips: For rust removal, soak tools in white vinegar and scrub off rust with a wire brush. For gas grills, fire it up briefly after cleaning to evaporate water and prevent rust.

These steps ensure the grill is hygienic, safe, and maintains good flavor for cooking while extending the grill's lifespan.