To make a frappuccino at home, blend together crushed ice, cold espresso or very strong cold coffee, milk or half and half, and sweetener (such as sugar) until well blended. Pour into a glass and optionally top with whipped cream and chocolate or caramel syrup for added flavor. This simple recipe uses just four basic ingredients and takes only a few minutes to prepare.
Basic Ingredients
- 2 cups crushed ice
- 1 cup cold espresso or very strong coffee
- 3/4 cup milk, half and half, or preferred milk alternative
- 2 tablespoons sugar or sweetener of choice
- Optional toppings: whipped cream, chocolate syrup, caramel syrup
Preparation Steps
- Brew espresso or brew very strong coffee and let it cool completely.
- Place crushed ice, cooled coffee, milk, and sugar into a blender.
- Blend until smooth and well mixed.
- Pour into a tall glass.
- Add whipped cream and drizzle chocolate or caramel syrup on top if desired.
- Serve immediately and enjoy.
This homemade frappuccino is creamy and refreshing, ideal for a warm day or anytime a chilled coffee treat is desired.