The term "la buatta" in Catania refers to a popular contemporary Sicilian bistro named Buatta, located in the historic Via Crociferi street in Catania, Sicily. The name "Buatta" in Sicilian dialect means "a container," symbolizing the restaurant's concept of being a collector of Sicilian excellence in food and drink. Buatta offers a menu featuring high-quality local ingredients, including Presìdi Slow Food, organic and DOP products, and selections for people with dietary restrictions such as vegan, dairy-free, and gluten-free options. It is known for creatively and originally cooking Sicilian traditional ingredients, accompanied by excellent craft beers and natural wines from local producers. The restaurant has a warm, intimate atmosphere with a focus on comfort food that blends Sicilian tradition with innovative touches. Located at Via Crociferi 42, Catania, Buatta is a highly recommended place for authentic and modern Sicilian cuisine in a beautiful baroque setting recognized by UNESCO.

In summary, "la buatta Catania" specifically refers to this bistro which is praised for its dedication to territory excellence, quality, and culinary creativity in the heart of Catania. The restaurant provides a unique taste experience reflecting both tradition and innovation.