Mink is an animal that is primarily farmed for its fur. Here are some details about mink products:

Positive:

• Mink oil is used in cosmetic formulations as a hair conditioning agent, an occlusive skin conditioning agent, and as a surfactant.
• Mink fur is a popular material for clothing and accessories.

Negative:

• Raw ingredients of animal origin, mainly fish and poultry products and their by-products, are susceptible to bacterial contamination.
• Various bacterial diseases or conditions, including septicemia, pneumonia, pleuritis, enterocolitis, metritis, cellulitis, and abscesses, occur sporadically on mink farms.
• Anti-fur associations point to animal welfare issues, including poor-quality living conditions and ethical objections to mink being kept.
• Blood from any slaughtered animal is used as an adhesive in plywood, also found in cheese-making, foam rubber, intravenous feedings, and medicines. It is possibly in foods such as lecithin.

Ingredients or materials:

• Mink oil is a mixture of the natural glycerides of 14-20 carbon chain fatty acids.
• Mink fur is made from the pelts of minks.
• Raw ingredients of animal origin, mainly fish and poultry products and their by-products, are used in mink feed.
• Blood from any slaughtered animal is used as an adhesive in plywood, also found in cheese-making, foam rubber, intravenous feedings, and medicines. It is possibly in foods such as lecithin.

It is important to note that animal welfare concerns have been raised regarding mink farming, and careful selection of feed ingredients and disinfection of equipment and pens are important to prevent and control many potential pathogens.