Pourquoi Pas is a acclaimed restaurant in Pontarlier, France. It specializes in homemade French cuisine using fresh, seasonal, local products with short supply chains.
Cuisine and Menu
The menu features creative dishes like brebis with beetroot and figs, dorade
with black garlic, smoked beef with raisins, and coing with beer. A tasting
menu costs around 64€ per person, while the daily lunch menu is about 27€.
Everything is prepared in-house with an emphasis on quality over fancy presentation.
Reputation and Awards
Ranked #1 on Tripadvisor in Pontarlier with excellent reviews for refined
flavors and original recipes. It holds 1 toque in Gault & Millau, Maître
Restaurateur label, and Collège Culinaire de France membership.
Location and Ambiance
Located at 7 Faubourg Saint-Étienne, it offers a convivial bistro atmosphere
open daily for lunch and dinner, with wine pairings and accessible features.
