According to the search results, different varieties of apples are in season at different times. Here are some of the varieties that are currently in season:

• Honeycrisp: ripe in early September; best for eating; stores well over the winter
• Jonathan: ripe in mid-September; best for cooking; good all-around apple
• Golden Delicious: ripe in mid-September; best for eating and making applesauce
• Jonagold: ripe in mid-September; best for cooking and eating; great all-around apple
• Fuji: ripe in early October; best for eating and salads

Its worth noting that availability may vary depending on location and specific orchards. Its best to check with local orchards or farmers markets to see which varieties are currently available.