While cats are obligate carnivores and require mainly protein and fat in their diet, they can eat some vegetables in small amounts. Vegetables can serve as a low-calorie alternative to normal cat treats and can contain nutrients such as magnesium, potassium, fiber, vitamins, and antioxidants, which can be beneficial in helping to boost your cat’s immune system and aid in digestion. However, it is important to note that cats should never be fed an all-vegetable diet and should always receive much of their nutrition from a meat-based diet. Some vegetables that are safe for cats to eat include:

• Broccoli
• Carrots
• Green beans
• Spinach
• Apples
• Cucumber
• Steamed broccoli
• Asparagus
• Peas
• Green bell peppers
• Zucchini
• Celery
• Pumpkin/squash
• Cooked or steamed carrots, broccoli, asparagus, green beans, and spinach

It is important to avoid giving your cat certain vegetables such as onions or garlic, as these are toxic and can cause serious health problems. Additionally, while vegetables do contain fiber, which is beneficial for the digestive system, vegetables also contain carbohydrates. Extra calories from carbohydrates can lead to feline obesity, a growing problem in cats. Therefore, while cats can safely eat vegetables, it is important that they are only given to them in small amounts and as part of a balanced diet. As with all dietary plans, it is recommended to first consult your veterinarian about your cat’s specific needs.