what herbs go with chicken

what herbs go with chicken

1 year ago 65
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Here are some herbs that go well with chicken, according to the search results:

  • Basil: It has a slightly peppery mint flavor which pairs well with chicken. It is used in Italian and Greek dishes, and can be used both fresh and dried. It goes well with mint or marjoram.
  • Cilantro: Also known as coriander or Chinese parsley, this herb is a favorite in Mexican dishes. Use it along with lime to add zest to your chicken, or place on top of chicken breasts just before shredding them to use in tacos.
  • Dill: This herb has a very aromatic when it’s fresh. With a slightly sweet taste, it can enhance whatever dish you’re making. Pairing dill works well with basil, tarragon or chives.
  • Marjoram: This herb has a sweet and slightly bitter taste, and is often used in Mediterranean and Middle Eastern dishes. It goes well with thyme, rosemary, and oregano.
  • Oregano: This aromatic herb is commonly used in chicken dishes. When it comes to pairing, mint goes well along with basil. For a simple marinade, you can pair oregano with some lemon juice, crushed garlic and olive oil.
  • Rosemary: This woodsy herb is ideal when cooking chicken over a wood fire, but may also be used for gas or charcoal grilling. When cooking a whole chicken, place a few sprigs inside the bird; otherwise, sprinkle a dash or two of crushed flakes on top of individual pieces. It does have a strong flavor, and should therefore be used very sparingly. Rosemary pairs well with thyme, sage or oregano.
  • Sage: Often used in dressings and soups, sage is a natural accompaniment to all sorts of chicken dishes. It is often stuffed into the cavity of a chicken before placing it on the grill, but may also be added to a rub or marinade. As with rosemary, sage also has a strong flavor that can overpower your chicken if you use too much.
  • Tarragon: This herb has a very aromatic when it’s fresh. With a slightly sweet taste, it can enhance whatever dish you’re making. Pairing tarragon works well with basil, dill or chives.
  • Thyme: Thyme’s flavor profile is a delicate herb to add to your chicken dish. Not as aromatic as other herbs, it’s still strong enough to play with other herbs. Dried thyme is paired well with rosemary or oregano, whereas fresh thyme is great with parsley or basil.

Remember that these are just some suggestions, and you can always experiment with different herbs and spices to find your own favorite combinations.

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