An Americano is a type of coffee drink made by diluting an espresso shot with hot water at a 1:3 to 1:4 ratio, resulting in a drink that retains the complex flavors of espresso, but in a lighter way. Its strength varies with the number of shots of espresso and the amount of water added. Unlike traditional drip-style coffees, an Americano provides a distinctively powerful taste without being too strong or bitter. The key difference between an Americano and standard brewed coffee lies in its preparation. While both are made using ground beans, an Americano requires one or two shots of espresso. Hot water is then added for extra flavor and body, usually with a 2:1 water-to-espresso ratio. The Americano stands apart from other espresso-based coffee beverages, such as cappuccinos and lattes, since it is traditionally served without milk. An Americano is a classic espresso-style drink with a smooth and well-rounded flavor. It has the boldness of traditional coffee but without too much bitterness because the hot water tones down its taste.