Louisiana Rub is a dry rub seasoning used on chicken wings that is served at Wingstop, a popular chain of restaurants that specializes in chicken wings. The Louisiana Rub is described as a "dry rub with a hint of garlic plus some Deep South Cajun love". It is less spicy than Wingstops Cajun flavored wings but still has a medium level of heat. The Louisiana Rub is made up of common spices such as smoked paprika, garlic powder, cayenne pepper, and brown sugar. The ingredients can be adjusted to taste, for example, adding more cayenne for extra heat or more brown sugar for extra sweetness. The chicken wings are coated in the dry rub and then baked in the oven for a healthier rendition. The Louisiana Rub is often served with Wingstop Ranch sauce and potato wedges, but there are many other options.