Scottish tablet is a medium-hard, sugary confection from Scotland that is usually made from sugar, condensed milk, and butter, which is boiled to a soft-ball stage and allowed to crystallize). It is often flavored with vanilla and sometimes has nuts). The traditional recipe uses just sugar and cream, but more modern recipes substitute condensed milk and butter for the cream, as cream has a tendency to burn when boiled). Scottish tablet is given as treats and gifts at weddings and at Christmas in Scotland. It is also a popular childhood treat in Scotland and is often served at birthday parties, school, and friends houses. Here are some key facts about Scottish tablet:
- Scottish tablet is a traditional candy in Scotland made from sugar, butter, and condensed milk.
- It is a medium-hard, sugary confection that is brittle, delicious, and seriously addictive.
- The traditional recipe uses just sugar and cream, but more modern recipes substitute condensed milk and butter for the cream, as cream has a tendency to burn when boiled).
- Scottish tablet is often flavored with vanilla and sometimes has nuts).
- It is given as treats and gifts at weddings and at Christmas in Scotland.
- Scottish tablet is a popular childhood treat in Scotland and is often served at birthday parties, school, and friends houses.
- Scottish tablet is easy to make as long as you follow the instructions closely and handle the hot sugar mixture carefully.