Beer can freeze, and the temperature at which it freezes depends on its alcohol content. Most beers freeze at around 28ºF (-2 ºC) assuming the beers ABV% is in the 4-6% range. However, the freezing temperature of beer varies depending on the type of beer and its alcohol content. For example, a light beer with 3.2% ABV will freeze at around 32ºF (0ºC), whereas a strong beer with a 10% ABV will have a freezing point close to 24ºF (-4ºC) . It is important to note that beer can freeze even on a summer day in Arizona or in the middle of winter in Wisconsin.