Leftover salmon can be used in a variety of ways to create new and delicious meals. Here are some ideas from various sources:

1. Salmon salad: Flake the leftover salmon and mix it with mayonnaise, celery, onion, and other ingredients to make a tasty salad. Serve it on a sandwich, crackers, or lettuce wraps.

2. Salmon cakes: Combine the leftover salmon with breadcrumbs, egg, and other ingredients to make patties. Fry them up in a skillet and serve with a side salad or vegetables.

3. Salmon pasta: Flake the leftover salmon and toss it with cooked pasta, lemon juice, capers, and other ingredients to make a quick and easy meal.

4. Salmon tacos: Flake the leftover salmon and use it as a filling for tacos. Add avocado, salsa, and other toppings to create a delicious and healthy meal.

5. Salmon dip: Mix the leftover salmon with cream cheese, herbs, and other ingredients to make a tasty dip. Serve it with crackers or vegetables.

6. Salmon omelette: Use the leftover salmon as a filling for an omelette. Add cheese, herbs, and other ingredients to create a flavorful breakfast or brunch dish.

7. Salmon rice bowl: Layer cooked rice with leftover salmon, vegetables, and other ingredients to make a healthy and filling meal. Add a sauce or dressing for extra flavor.

8. Salmon burgers: Combine the leftover salmon with breadcrumbs, egg, and other ingredients to make burger patties. Grill or fry them up and serve on a bun with toppings.

9. Salmon skewers: Thread the leftover salmon onto skewers with pineapple, peppers, and other ingredients. Grill or broil them for a tasty and colorful meal.

10. Salmon Caesar salad: Use the leftover salmon as a topping for a Caesar salad. Add croutons, Parmesan cheese, and dressing for a classic and delicious meal.

These are just a few ideas for using leftover salmon. With a little creativity, you can turn this healthy fish into a variety of tasty and satisfying meals.