Corn tortillas are a versatile ingredient that can be used in many dishes. Here are some ideas for what to make with corn tortillas:

• Tacos: Corn tortillas are perfect for making tacos. Fill them with your favorite protein, such as chicken, beef, or shrimp, and add toppings like cheese, lettuce, and salsa.

• Enchiladas: Roll up corn tortillas with your favorite filling, such as cheese, chicken, or beef, and top with enchilada sauce and more cheese.

• Quesadillas: Layer cheese and other fillings between two corn tortillas and cook until the cheese is melted and the tortillas are crispy.

• Taquitos: Roll up corn tortillas with a filling of your choice, such as chicken or beef, and bake or fry until crispy.

• Chilaquiles: Cut corn tortillas into strips and fry until crispy, then toss with salsa and top with cheese and other toppings.

• Tortilla soup: Cut corn tortillas into strips and fry until crispy, then use them as a topping for tortilla soup.

• Huevos rancheros: Top a corn tortilla with a fried egg, salsa, and cheese for a delicious breakfast.

• Tostadas: Top a crispy corn tortilla with refried beans, cheese, lettuce, and other toppings for a tasty tostada.

• Mexican lasagna: Layer corn tortillas with chicken, enchilada sauce, and cheese for a delicious Mexican lasagna.

• Taco salad: Use a crispy corn tortilla as the base for a taco salad, and top with your favorite toppings.

These are just a few ideas for what to make with corn tortillas. With a little creativity, you can use corn tortillas in many different dishes.