Grapes are a versatile fruit that can be used in a variety of dishes, both sweet and savory. Here are some ideas for what to make with grapes:
Sweet dishes:
- Grape parfait
- Grape cake
- Grape sorbet
- Grape tartlets
- Grape jam
- Frozen grapes on a stick
- Chocolate-covered grape skewers
Savory dishes:
- Chicken salad with grapes
- Grape and red onion chicken drumsticks
- Roasted chicken breasts with grape stuffing
- Grape focaccia
- Grape and lentil salad
- Cheese and grape appetizers
- Roasted Brussels sprouts with grapes
Other ideas:
- Add grapes to a smoothie
- Freeze grapes and use them as ice cubes for wine
- Roast grapes with balsamic vinegar, thyme, or rosemary and serve on top of steak, crostini, or a cheese plate
- Make pickled grapes
- Use grapes as a topping for pizza or flatbread
Overall, grapes can be used in a wide range of dishes, from appetizers to desserts. They can be eaten raw, cooked, or frozen, and can add a burst of sweetness or tanginess to any dish.