There are many delicious recipes that can be made with mashed potatoes. Here are some ideas:
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Leftover mashed potato recipes: There are many creative ways to use up leftover mashed potatoes, such as mashed potato pancakes, twice-baked potato casserole, mashed potato enchiladas, and mashed potato and wild rice stuffed mushrooms.
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Potato side dishes: Mashed potatoes can be used as a base for many potato side dishes, such as potato croquettes, duchess potatoes, and mashed potato waffles.
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Main dishes: Mashed potatoes make a great side dish for many main dishes, such as pork chops, roast beef, and fish cakes.
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Tips: To make the perfect mashed potatoes, use good-quality butter and choose the right type of potato. Yukon Gold potatoes are buttery and delicious, while Russet potatoes produce fluffy mashed potatoes. Mashed potatoes can be made ahead of time and reheated in the oven or microwave.
Overall, mashed potatoes are a versatile and delicious ingredient that can be used in many different ways.