The planting options in New Zealand depend on the regions climate and soil. However, there are some common fruits and vegetables that can be planted in most regions. Here are some options based on the search results:

• October: This is a great time to start planting the following in New Zealand:

  • Alyssum
  • Asparagus
  • Avocado
  • Basil
  • Beans
  • Beetroot
  • Blackberries
  • Blueberries

• March: According to, the following vegetables can be planted in March in New Zealand:

  • Lettuce
  • Spinach
  • Spring onions
  • Peas
  • Carrots
  • Parsnips
  • Beetroot
  • Swedes
  • Turnips

Its important to note that these are just some of the options available, and the best planting options may vary depending on the specific regions climate and soil. Its always a good idea to consult a local gardening guide or expert for more specific advice.