Chili is a hearty meal that can be enjoyed on its own, but many people like to serve it with side dishes, breads, and finger foods. Here are some of the best side dishes to serve with chili, according to the search results:
- Cornbread
- Breadsticks
- Quesadillas
- Nachos
- Tacos
- Baked Potatoes
- Sweet Potato Fries
- Coleslaw
- Onion Rings
- Salad
- Macaroni and Cheese
- Roasted Vegetables
- Garlic Mashed Potatoes
- Pickles
- Broccoli Salad
- Fruit Salad
Besides these side dishes, there are also versatile toppings that can be added to chili to bring it to the next level. Some of these toppings include tortilla chips, sour cream, crispy bacon, avocado or guacamole, green onions, cilantro, shredded cheese, sliced jalapenos, hot sauce, or chili pepper flakes.
When deciding what to serve with chili, its important to consider the flavor profile of the chili itself. For example, if the chili is particularly spicy, consider sides that can help to neutralize the heat, such as dairy-based sides like sour cream or a cheese quesadilla. If the chili is heavy on cumin and chili powder, consider serving it with a side of Spanish rice or a batch of homemade cornbread. Additionally, fresh wedge salad or Southern coleslaw can help to lighten up the meal and provide a refreshing counterpoint to the heavy, rich flavors in the chili. Finally, consider pairing your chili dinner with a cooling drink, like a fruity sangria or a refreshing pink vodka lemonade.
