When it comes to pairing wine with spaghetti, the ideal wine depends on the sauces characteristics. Here are some general guidelines for wine pairings with different types of spaghetti dishes:

• Tomato-based sauces: If youre having classic spaghetti with marinara or a rich tomato-based sauce, opt for a wine with good acidity. A medium-bodied red, like a Chianti, or a light and zesty red like Pinot Noir, can be an excellent choice.

• Spaghetti and meatballs: For this dish, consider a red wine with high acidity to cut through the richness of the meat and tomato sauce. Chianti, Cabernet Sauvignon, Syrah/Shiraz, and Bordeaux Blends are all good options.

• Spaghetti with light sauces: If youre having spaghetti with a light sauce, such as pesto, consider a white wine with grassy notes and citrus flavors, like Sauvignon Blanc or Pinot Grigio.

Ultimately, the best wine pairing for spaghetti depends on personal preference. Experiment with different wines to find the perfect pairing for your favorite spaghetti dish.