Honeycrisp apples are grown in a variety of regions across the United States, Canada, and internationally. They were originally developed in Minnesota and thrive particularly well in northern U.S. states such as Minnesota, Michigan, New York, Wisconsin, and Washington State. They are also commercially grown in Canadian provinces including Nova Scotia, Quebec, Ontario, and British Columbia. Beyond North America, Honeycrisp apples are cultivated in countries like South Africa, New Zealand, and Australia. In Europe, the apple is known as Honeycrunch® and is also being grown there. This wide geographic distribution reflects Honeycrisp's adaptability to both warm and cool apple- growing climates