To deep clean wooden spoons effectively, a recommended method is to soak them in boiling water mixed with baking soda or salt for about 15-20 minutes. This helps loosen and remove baked-on food, grease, and odors. After soaking, scrub the spoons with soap under cold water to remove remaining residue, then pat dry and let them air dry completely. This process also sanitizes the spoons while protecting the wood from damage. Additionally, after deep cleaning, it is advised to treat wooden spoons with mineral oil about once a month to prevent drying and cracking and to maintain their lifespan and appearance. Summary of a deep cleaning process for wooden spoons:

• Boil water and dissolve baking soda or add salt.
• Soak the spoons fully submerged for 15-20 minutes.
• Scrub with soap and rinse under cold water.
• Dry thoroughly by air drying.
• Condition monthly with mineral oil to keep wood healthy.

This approach yields clean, fresh utensils without damaging the wood and helps extend their durability and usability.