The Midwest region of the United States shows the strongest preference for mashed potatoes, particularly for traditional, comforting, and creamy side dishes. Survey data indicates that New England also has a high affinity for mashed potatoes, with 31% of residents in that region naming them as their favorite way to enjoy potatoes—the highest percentage among all U.S. regions. In contrast, Southern states tend to opt for sweeter or heartier sides like sweet potatoes and cornbread instead.

Regional Ranking Highlights

• Midwest: Mashed potatoes are a top pick, seen as a staple for comfort and tradition.

• New England: Leads for mashed potato favoritism with 31%.

• West (including Idaho): While Idaho is famed for potatoes, overall state preference places mashed potatoes high but showcases diversity in dishes.

• South: Favors alternatives such as sweet potatoes and cornbread.

Key Takeaways

• Mashed potatoes are a nationwide favorite but have the strongest support in the Midwest and New England.

• Other regions, such as the South and Pacific Coast, prefer different potato preparations or sides.

In summary, if searching for the region with the greatest affection for mashed potatoes, the Midwest and New England stand out as clear leaders.